Denomination: Indicazione Geografica Tipica Toscana.
Varietal: 100% Chardonnay.
Growing area: First grafts from French clones, starting in the mid 1980s, on the nearby Castello di Farnetella. New grafting in the first decade of the 2000s at Felsina, in the area of Podere Poggiolo.
Vineyard density: About 5.400 vines per hectare.
Training system: Simple Guyot with 8-14 buds. Thinning in July.
Harvest: Hand-picked into small casks.
Vineyard age: From the selection of vineyards in the seventies-eighty were conducted thorough investigations to identify the most suitable parent plants at drawing grafting and replanting took place in the early 2000s.